The Plant Butchers' Jamie Lynne: 'We Can Change the World With Plant-Based Food'
Interview
The Plant Butchers’ Jamie Lynne: ‘We Can Change the World With Plant-Based Food’
Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks
News
Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks
New Research Finds Plant-Based Meat Is Healthier and More Sustainable Than Animal Meat 
News
New Research Finds Plant-Based Meat Is Healthier and More Sustainable Than Animal Meat 
We Asked 5 Chefs What’s on Their Vegan Holiday Tables—Here’s What They Said
Chefs
We Asked 5 Chefs What’s on Their Vegan Holiday Tables—Here’s What They Said
From Stubborn Chefs to Exclusive Landlords, Do Vegans and Meat-Eaters Need to Drop the Beef?
Opinion
From Stubborn Chefs to Exclusive Landlords, Do Vegans and Meat-Eaters Need to Drop the Beef?
Why Top Chef Ming Tsai Skips Meat and Dairy for the Best-Tasting Food
News
Why Top Chef Ming Tsai Skips Meat and Dairy for the Best-Tasting Food
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