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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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This Surprising Plant-Based Meal Is the No. 1 Most Popular Delivery Order on Grubhub
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Vegan Taco “Hell” Pop-up Takes on the Bell in St. Louis 
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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Publix Just Launched Its Own Vegan Chicken Tenders in 1,200 Stores
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585 Tesco Stores Now Carry the World’s First Vegan Scotch Egg
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