Restaurants
The 28 Best Vegan Restaurants in America
Restaurant Review
This Breezy Plant-Based Restaurant Is Proving Why San Francisco Is Still Great
Restaurants
This Vegan Dinner Club Is Philly’s Sweet Little Secret
News
From Vegan Burgers to Cheese to Bacon: This Year’s Best Plant-Based Products
Restaurant Review
How Tane Vegan Izakaya Is Giving Honolulu’s Sushi Scene a Run for Its Money
Restaurant Review
Funk, Flavor, and Bacteria Reign Supreme at This Vegan Portland Hot Spot
Restaurant Review
Vegan Oysters, Caviar, and Egg? Los Angeles’ Crossroads Kitchen Has It All
Travel
Why the Rio Grande Valley is Texas’ Newest Vegan Hot Spot 
News
2 New Vegan Butchers Are Coming to Los Angeles
News
Chef Matthew Kenney Expands His Vegan Restaurant Empire to 57 With 5 New Spots
Restaurants
Sisters Close Salon After a Decade to Open Booming Vegan Business
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Atlanta’s First Vegan Taqueria Is Woman-Owned (and Amazing)
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How Oakland’s Souley Vegan Became a Soul Food Empire
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This Black-Owned Food Truck Makes Some of the Best Vegan Burgers in LA
City Guide
VegNews Best of LA Awards: The 34 Best Vegan Food Spots to Try
Travel
A Vegan’s 48-Hour Guide to Washington, DC
News
Food Blogger Deliciously Ella Launches Her First Vegan Restaurant
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Detroit Vegan Soul Is On A Mission to Bring Healthy Vegan Fare to Motor City
Feature
This Couple Is Serving Up Vegan Comfort Food in America’s Dairyland
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How Lifelong Vegan Makini Howell Launched A Vegan Food Empire in Seattle
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Their Food Was Outlawed in Mississippi. Now, They’re Serving Up Vegan Cajun-Creole in Portland.
Black Lives Matter
San Diego’s First Vegan Breakfast Café Is Black-Owned
Restaurants
This Brooklyn Vegan Restaurant Opened 2 Weeks Before the Pandemic. Now, They’re Booming. 
Restaurants
Ladurée Is Veganizing all the French Pastries: Here’s How
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