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McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
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139 Years in the Making: The State Fair of Texas Welcomes Its First Vegan Vendor
Chefs
From Jet Tila to Daniel Humm, Crossroads Anchors LA Dining With a Decade of Collaborations
Travel
Hit the Slopes and Eat Mountains of Vegan Food at These Ski Resorts
News
Food News of the Week: Vegan Octopus Returns, Beyond’s Whole-Cut Steak, and Meatless Hot Dogs Come to This Chain
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Serving Meat at a Climate Summit? Paul McCartney Says It’s Like “Handing Out Cigarettes at a Cancer-Prevention Conference”
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