Technology
This Former Popeyes Chef Is Now Making Vegan Fried Chicken This Former Popeyes Chef Is Now Making Vegan Fried Chicken
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High-Protein Nutritional Yeast to Become a $1 Billion Market by 2032 High-Protein Nutritional Yeast to Become a $1 Billion Market by 2032
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Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier
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Tinder for Crops? How This Food Technology Company Is Improving Plant-Based Food Tinder for Crops? How This Food Technology Company Is Improving Plant-Based Food
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Heinz Encourages Consumers to Eat ‘Tomato Blood’ Ketchup For Halloween Instead of Animals Heinz Encourages Consumers to Eat ‘Tomato Blood’ Ketchup For Halloween Instead of Animals
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