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More Than 40 Percent of Germans Are Ditching Meat  
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Chef Creates Violife Vegan Cheese Chalet for the Holidays and You Can, Too
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150-Year-Old Ice Cream Company Debuts High-Tech Vegan Pints 
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New Extra Crispy Vegan Bacon Strips Launch in New Zealand
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After Nearly a Decade of Profiting From Cultural Appropriation, Vegan Brand Thug Kitchen Will Finally Change Its Name
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Brooklyn President to Biden: We Need a Dialogue on Plant-Based Nutrition
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