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NBA Star JaVale McGee Challenges Fans to Eat Spicy Vegan Snacks for a Good Cause
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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TIME Names Vegan Tuna One of the 100 Best Inventions of 2021
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Vegan Cactus Leather Is Coming To H&M
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Breyers Ups Its Vegan Ice Cream Range With 2 New Flavors
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