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Beyond Meat to Debut on Blue Apron Menus This Summer
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University of Southern Maine Undergoes $2.5 Million Renovation to Make Room for Vegan Options
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Le Pain Quotidien Replaces Chicken Egg Frittata with Vegan JUST Egg Version Nationwide  
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The Impossible Burger Shortage Is Officially Over
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Kraft Heinz Leads $3.5 Million Investment in Vegan Mozzarella Startup 
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Taco Bell Doubles Down on Refusal to Add Beyond Meat, Impossible Menu Options
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