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Skip the Windy City, and Make Your Own Vegan Deep-Dish Pizza at Home
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Spice Up Your Spices With Dukkah, the Egyptian Spice Blend That Works With Everything
From Bourguignon to Escargot: Plant-Based Takes on French Classics
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From Bourguignon to Escargot: Plant-Based Takes on French Classics
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12 Summer Salads Perfect for Your Next Cookout
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These Must-Make Emeril Lagasse Recipes Put the “Bam” in Plant-Based
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Indulge in These 14 Pumpkin Desserts All Season Long
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