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Veganism Is the Most Popular Topic Among Two Billion Online Interactions, Artificial Intelligence-Driven Report Finds 
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More Than Half of the World’s Largest Food Companies Are Working to Advance Plant-Based Options
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Nearly One-Third of Americans Are Considering a Meat-Free Thanksgiving 
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Millionaire Zoo Owner: “Parents Should Not Be Taking Their Kids to Zoos”
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You Can Now Get Glittery Vegan Gravy for Christmas
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