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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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Community-Focused Ethiopian Vegan Restaurant Opens in Brooklyn
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Taco Bell Drops Potatoes from Menu, Makes Room for New Plant-Based Options
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Veggie Grill Launches Vegan Thanksgiving Feast
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This Healthcare Professional Left His Career to Open His City’s First Black-Owned Vegan Restaurant
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Vegan Meat Brand Before the Butcher Rolls Out to More Than 300 Stores
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