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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Gordon Ramsay Is Face of New Vegan Oat Milk Campaign: “I Really Enjoy Cooking More Plant-Based Dishes”
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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Good Catch’s Vegan Crab Cakes Cost Just $0.58 Each In These New Bulk Packs
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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You Can Now Order a “Whole Bird” Vegan Turkey for Thanksgiving
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