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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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After Legal Battle, Vegan Restaurant By CHLOE Rebrands As Beatnic
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Impossible Foods Makes Middle East Debut With Vegan Beef in the UAE
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The O.C.’s Rachel Bilson Is Obsessed with Oat Milk. Here’s Why.
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This Vegan Burger Chain Just Raised $7.5 Million to Open Its First Drive-Thru Outside of California
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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