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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Roy Choi’s Kogi Truck Just Launched Its First Vegan Hot Dog
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Quorn Aims to Be the King of Vegan Chicken With New R&D Center in Texas
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Inauguration Poet Amanda Gorman Is Now a Vegan Cookie for Black History Month
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