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Gelatin-Free Starburst Is Coming Your Way and More Vegan Food News of the Week
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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
Cinnaholic to Open 25 New Locations After Selling $20 Million Worth of Vegan Cinnamon Rolls in 2021
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Cinnaholic to Open 25 New Locations After Selling $20 Million Worth of Vegan Cinnamon Rolls in 2021
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
A US Coast Guard Training Center Just Won a Vegan Food Award 
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A US Coast Guard Training Center Just Won a Vegan Food Award 
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