Breakfast Cookie Dough, Pancake Froyo, and More Vegan Food News of the Week
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Breakfast Cookie Dough, Pancake Froyo, and More Vegan Food News of the Week
Country Crock's First Heavy Whipping Cream Is Made from Lentil Milk
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Country Crock’s First Heavy Whipping Cream Is Made from Lentil Milk
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
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With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
Impossible at Applebee's, Peet's New Breakfast, and More Vegan Food News of the Week 
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Impossible at Applebee’s, Peet’s New Breakfast, and More Vegan Food News of the Week 
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