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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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KFC Is Developing 3D-Printed Slaughter-Free Chicken Nuggets
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German Company Develops Next-Level Vegan Fish to “Get Tuna Off the Table” 
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Black Youth-Owned Vegan Eatery Opens in Florida
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