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Meatless Impossible Burgers Make 7-Eleven Debut at 300 Stores in Singapore
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Veganz Helped Germans Go Vegan for 10 Years. Now, the Grocery Chain Is Going Public.
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Awkwafina Is the Voice of Lightlife’s New Plant-Based Meat Campaign
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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