Health + Wellness

Cow Colostrum: What Is the Weird Ingredient in Sofia Richie’s $21 Erewhon Smoothie?

News

Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 

News

Plant-Based Dining Month Brings Deals and Climate Action to Los Angeles: “No One Has to Choose Between Delicious Food and Doing Good” 

News

Researchers Develop Healthier Alternatives to Dairy Cheese  

Athletes

Who’s Vegan in the NBA? Why These 4 Basketball Players Turned to Plants to Up Their Performance

News

The Most Ambitious Plant-Based College Dining Initiative Yet Comes to Texas

Wellness

Being a ‘Social Omnivore’ Is Rising In Popularity—Is This a Good or Bad Thing? 

News

Plants Will Help Shape 2025, According to 3 Major Trend Reports

News

Beyond Meat Expands Health-Conscious Offerings With New Pre-Seasoned Steaks  

News

The COP28 Climate Summit Commits to Plant-Based Options

Celebrities

Khloé Kardashian’s Khloud Protein Popcorn Gambit Overlooks the Dairy-Free Consumer—and That’s a Problem

Travel

This New Travel Series Makes the Case for Taking a Whole Lot of Vegan Vacations
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