Taste Test
How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try) How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try)
by Anna Starostinetskaya
Guide
What Is Beyond Meat? A Plant-Based Meat-Lover’s Guide (Plus, 5 Recipes) What Is Beyond Meat? A Plant-Based Meat-Lover’s Guide (Plus, 5 Recipes)
by Mark Hawthorne
Restaurants
The Complete Ordering Guide to PLNT Burger, the East Coast Vegan Fast-Food Chain The Complete Ordering Guide to PLNT Burger, the East Coast Vegan Fast-Food Chain
by Charlotte Pointing
News
Panera’s Biggest Menu Overhaul in History Is a Massive Fail for Health and the Planet Panera’s Biggest Menu Overhaul in History Is a Massive Fail for Health and the Planet
by Anna Starostinetskaya
Interview
How Super Bowl Champ Deatrich Wise Jr. Gets His Protein Without Eating Meat How Super Bowl Champ Deatrich Wise Jr. Gets His Protein Without Eating Meat
by Anna Starostinetskaya
News
Meat Consumption Linked to Higher Type 2 Diabetes Risk in Large-Scale Study Meat Consumption Linked to Higher Type 2 Diabetes Risk in Large-Scale Study
by VegNews Editors
News
Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens
by Anna Starostinetskaya
News
First-Ever Vegan Theatrical Commercial Comes to 1,800 US ‘Wonka’ Screenings First-Ever Vegan Theatrical Commercial Comes to 1,800 US ‘Wonka’ Screenings
by Charlotte Pointing
Hot Products
The Essential Vegan Guide to Grilling: Burgers, Brats, Ribs, and More The Essential Vegan Guide to Grilling: Burgers, Brats, Ribs, and More
by Tanya Flink
Restaurants
Yes, You Should Travel the World for These 7 Vegan Desserts
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by VegNews Editors
Hot Products
The 2 Types of Olive Oil You Should Always Have in Your Kitchen, According to Martha Stewart The 2 Types of Olive Oil You Should Always Have in Your Kitchen, According to Martha Stewart
by Charlotte Pointing
Taste Test
6 Types of Sugar Decoded: What’s Right for Your Cooking and Baking Needs? 6 Types of Sugar Decoded: What’s Right for Your Cooking and Baking Needs?
by Charlotte Pointing and Tanya Flink