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San Francisco’s Meat-Heavy Filipinix Food Truck Launches All-Vegan Sister Truck

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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035

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Vegan Spam Took Over Asia. Now It’s Coming for American Menus

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Domino’s UK to Launch Its First Vegan Meat-Topped Pizza 

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Cyclists Deliver 1,000 Vegan Meals to “Take Pandemics Off the Menu” in Los Angeles

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Vegan Options Spike by 237 Percent Across UK Menus

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Nick Cannon’s LA Vegan Eatery to Host “Ode to Black Lives” Juneteenth Celebration 

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Beyond Burger Expands to 210 KFC Locations Across China

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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron

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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada

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Plant-Based Impossible Sausage Launches at Yelp’s Top 30 American Diners 

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Vegan Chicken Nuggets Come to School Lunch Menus for 125,000 Students In California and Washington
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