Taste Test
Celebrate the Release of ‘My Big Fat Greek Wedding 3’ With These Vegan Greek Recipes Celebrate the Release of ‘My Big Fat Greek Wedding 3’ With These Vegan Greek Recipes
by Charlotte Pointing
Recipe
Batter-Fried Santorini Tomato Fritters Batter-Fried Santorini Tomato Fritters
by Katy Beskow
News
San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
by Anna Starostinetskaya
Recipe
Classic (Veganized!) Cucumber Yogurt Tzatziki Classic (Veganized!) Cucumber Yogurt Tzatziki
by Dunja Gulin
News
Exclusive: HBO’s ‘The White Lotus’ Returning for Season 4, and It’s Taking Place at a Vegan Resort Exclusive: HBO’s ‘The White Lotus’ Returning for Season 4, and It’s Taking Place at a Vegan Resort
by VegNews Editors
Taste Test
The Best Sides To Serve at a Barbecue When You’re Skipping the Meat and Cheese The Best Sides To Serve at a Barbecue When You’re Skipping the Meat and Cheese
by Charlotte Pointing
Nutrition
Fresh Pea Season Is Here, and These Are the Pea Recipes You’ll Make on Repeat Fresh Pea Season Is Here, and These Are the Pea Recipes You’ll Make on Repeat
by Charlotte Pointing
Relationships
How to Spice Up Your Sex Life, From Aphrodisiacs to Bedroom Essentials How to Spice Up Your Sex Life, From Aphrodisiacs to Bedroom Essentials
by Maya Gottfried and Natalie Norman
Hot Products
These 22 Dairy-Free Yogurt Options Are So Tasty You Won’t Miss the Milk These 22 Dairy-Free Yogurt Options Are So Tasty You Won’t Miss the Milk
by Sarah McLaughlin
News
Your Favorite Vegan Cheese Brand Violife Just Launched 3 Dairy-Free Dips: French Onion, Ranch, and Spinach-Artichoke Your Favorite Vegan Cheese Brand Violife Just Launched 3 Dairy-Free Dips: French Onion, Ranch, and Spinach-Artichoke
by Anna Starostinetskaya
Hot Products
9 Must-Have Cookbooks for Summer Cooking 9 Must-Have Cookbooks for Summer Cooking
by Charlotte Pointing
Taste Test
You’re a Winter Salad Eater Now: 20 Recipes that Make it the Star of the Table You’re a Winter Salad Eater Now: 20 Recipes that Make it the Star of the Table
by Hilary Pollack