Pink Vegan Sushi Rolls With Creamy Ginger-Tamari Sauce

Recipe

Pink Vegan Sushi Rolls With Creamy Ginger-Tamari Sauce
Korean-Style Fried Rice Balls (Suppli)

Recipe

Korean-Style Fried Rice Balls (Suppli)
Vegan Sushi Sandwich With Crispy Tofu and Pickled Beets

Recipe

Vegan Sushi Sandwich With Crispy Tofu and Pickled Beets
Chickpeas, Jackfruit, and Tofu: How Vegan Chefs Make Fish-Free Tuna

Taste Test

Chickpeas, Jackfruit, and Tofu: How Vegan Chefs Make Fish-Free Tuna
Fish Sticks, But Make Them Vegan—Here Are 5 Ways We’re Doing It

Taste Test

Fish Sticks, But Make Them Vegan—Here Are 5 Ways We’re Doing It
Vegan Calamari That’s Healthy and Full of Flavor

Taste Test

Vegan Calamari That’s Healthy and Full of Flavor
Vegan Carrot Lox Toast With Herbed Cheese

Recipe

Vegan Carrot Lox Toast With Herbed Cheese
Where to Find the Best Vegan Ramen in New York City

Restaurants

Where to Find the Best Vegan Ramen in New York City
Why Freezing Tofu Is a Recipe Game-Changer

Taste Test

Why Freezing Tofu Is a Recipe Game-Changer
Meaty Vegan Jackfruit Pasta With Olives and Capers

Recipe

Meaty Vegan Jackfruit Pasta With Olives and Capers
Why You Really Need to Start Marinating Your Tofu

Guide

Why You Really Need to Start Marinating Your Tofu
You Don't Need Clams To Make These Classics: From Vegan Clam Chowder to Clam Rolls

Taste Test

You Don’t Need Clams To Make These Classics: From Vegan Clam Chowder to Clam Rolls
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