Stella McCartney, Vivienne Westwood, and Katharine Hamnett are just a few of the fur-free designers who are calling on the United Kingdom prime minister to ban fur sales in the country.
The vegan chain continues its national expansion with a new location at Harvard Square in Cambridge, MA.
Ford’s classic car model gets a modern redesign, complete with an electric engine, walnut panels, and vegan leather interior.
Silver Lake residents can now enjoy Kale Cookies + Cream ice cream and Whiskey BBQ sandwiches while shopping at Whole Foods.
Thug Kitchen’s white founders Matt Holloway and Michelle Davis were made aware of engaging in what many call “digital blackface” since 2014 and agreed to change their behavior in light of the current Black Lives Matter movement.
Hera the Dog Vodka aims to donate 50 percent of its proceeds to help wildlife, companion animals, and farmed animals in the communities in which it is sold.
With just $27 in the cash register and zero savings, founder Tamearra Dyson has turned Oakland, CA’s Souley Vegan into one of the premier vegan soul food restaurants in the country.
Along his journey, Richie Crowley wants to educate America about wellness while providing healthy meals for those in need across America.
Editorial board of the publication asks, “Now can we stop bullfights?”
This weekend, the vegan brand will promote its now-famous vegan fried chicken on season 11 of the reality investment show.
The Los Angeles newspaper says ethical eating is more prevalent than ever.
Bottles of almond milk-infused Nitro Cold Brew Coffee and probiotic-rich vegan yogurts are hitting shelves across various regions of the convenience store chain.