Health

TikTok’s “Oat-Zempic” Isn’t the Weight-Loss Hack You Think It Is

Taste Test

Stretchy Yogurt Is TikTok’s New Obsession (and Yes, You Can Make It Vegan)

Nutrition

Are You Flexitarian? Here’s How the Diet Can Benefit Your Health and the Planet

Taste Test

You Don’t Need Crab Meat to Make the Tastiest Crab Cakes

News

The Most Ambitious Plant-Based College Dining Initiative Yet Comes to Texas

Health

Are Parasite Cleanses Safe? An Expert Weighs In

Taste Test

Cassava Root is Rich in Vitamin C, But Don’t Eat it Raw. Here’s How to Cook With It

Health

Factory Farming and Antibiotic Resistance: Why the Way We Produce Food Needs to Change

News

Red Pills, Raw Meat: The Manosphere’s Influence on Men’s Health and the Environment

Taste Test

You’re Not Eating Enough Lentils, According to the Experts

Opinion

Op-Ed: In Defense of Comfort Food in an Era Terrified by Ultra-Processed Foods

Nutrition

These Recipes Are Packed With Healthy Walnut Benefits
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