Don Lee Farm’s organic plant-based burger patties will soon be available in Europe, South America, the Caribbean, and beyond.
From dinosaur-shaped vegan nuggets to white chocolate chips, this megastore is full of many plant-based finds.
The 25-year-old brand joins the vegan burger revolution with its new “Perfect Burger.”
The plant-based burger makes its first West Coast launch as Burger King continues expanding the option nationwide.
The now vegan brand enters the veggie burger 2.0 revolution with new meaty burgers, beef grounds, and sausages.
The legendary rapper and Brooklyn-native refutes the notion that fur is a status symbol in the Black community, stating that “those days are done.”
From pastries and pizza to sandwiches and sushi, Oakland is the newest vegan hot spot home to a plethora of diverse cuisine for every craving.
We’re all ready to move on, but first, a look on the vegan bright side.
In a groundbreaking case, Adam Knauff’s complaint to the Ontario Human Rights Commission tests whether ethical veganism should be covered under the Ontario Human Rights Code and protected under law.
Kal Penn, an “aspiring vegan,” is on a new journey to White Castle, this time to promote the vegan-friendly Impossible Slider—which is now available at all of the chain’s 377 locations nationwide.
Birch Bark Eatery in Queensbury, NY serves up meatless sandwiches such as Reubens, BLTs, and vegan cheese-stuffed Impossible Burgers.
Financial Post writer says a world without meat is no longer impossible.