Guide

Master the Art of Plant-Based Pies With These Expert Tips and Tricks

Nutrition

What Every Athlete Should Eat After an Injury, According to a Dietitian

Taste Test

Cinnamon Isn’t Just for Desserts—It Makes These Savory Vegan Recipes Shine

Recipe

Four-Ingredient Vegan Oreo Truffles

Nutrition

What are the Benefits of Miso Soup? Plus, How to Make This Traditional Japanese Dish Vegan

Cookbooks

The Essential Cookbooks for Making Your Own Vegan Meat

Taste Test

How to Toast Coconut Without Burning It

Hot Products

Your Guide to Meatless Ground Beef: Level Up Spaghetti, Tacos, and More

Recipe

Vegan Ganache-Topped Nanaimo Bars

Taste Test

Cassava Root is Rich in Vitamin C, But Don’t Eat it Raw. Here’s How to Cook With It

Advice

5 Tips for Raising Kids Vegan 

Celebrities

Jessie J on Managing Endometriosis: “I Went Vegan, and I Could Walk Without Pain”
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