Educators are treated to Tofurky sandwiches to support their fight for fair wages and higher school budgets.
Highland Park’s Donut Friend expands to its second location, a shuttered bridal shop in the busy downtown district.
The groundbreaking holographic theater-going experience will be enhanced by CBD oil-infused vegan chocolate milkshakes and organic popcorn.
The monster s’more contains 100 pounds of gelatin-free Dandies marshmallows, 150 pounds of Enjoy Life chocolate, and more than 80 pounds of vegan graham crackers.
Sugar Taco offers vegan Mexican dishes such as carnitas, build-your-own burritos, nachos, street corn, and churros.
National Football League promotes David Carter and Griff Whalen for breaking common “beefy” stereotypes.
The Vegan Street Fair at Home offers individuals around the world an opportunity to learn vegan-focused cooking, business, and content creation skills from celebrities such as Harley Quinn Smith and Tabitha Brown.
Chickpea brine was the talk of the party during the opening of highly anticipated bar TomTom.
After securing a $1.5 million investment on Shark Tank, the popular vegan eatery readies to open three to five locations on the West Coast.
In addition to the new vegan desserts, the coffee chain launched a vegan-friendly Pumpkin Cold Brew for the fall season.
From chefs to bodybuilders, these male influencers are defying gender stereotypes through food, fitness, and just plain fun.
Plant-pushing dynamos such as Chloe Coscarelli, Doug McNish, and Miyoko Schinner are making a name for themselves in the mainstream.