Guide
How to Replace Chicken Eggs in Cooking, Baking, and More How to Replace Chicken Eggs in Cooking, Baking, and More
by Tanya Flink
Hot Products
The Dutch Oven That Does It All Is Nearly 40% Off Right Now The Dutch Oven That Does It All Is Nearly 40% Off Right Now
by Charlotte Pointing
Media
The Best Vegan ‘Shark Tank’ Deals of All Time The Best Vegan ‘Shark Tank’ Deals of All Time
by Tanya Flink
Restaurant Review
Spiral Diner Celebrates 22 Years of Vegan Comfort Food in Texas Spiral Diner Celebrates 22 Years of Vegan Comfort Food in Texas
by VegNews Editors and Jamey Scott
Taste Test
7 Editor-Approved Vegan Baking Essentials You Need This Holiday Season 7 Editor-Approved Vegan Baking Essentials You Need This Holiday Season
by Tanya Flink
Travel
From Street Food to Restaurants: Why South Korea May be the Next Vegan Hot Spot From Street Food to Restaurants: Why South Korea May be the Next Vegan Hot Spot
by Charlotte Pointing
Hot Products
We Just Tried the 12 Best Vegan Products Coming in 2025 We Just Tried the 12 Best Vegan Products Coming in 2025
by Richard Bowie and Jocelyn Martinez
Health + Wellness
Go Heavy on the Healthy Carbs With These Must-Make Recipes Go Heavy on the Healthy Carbs With These Must-Make Recipes
by Charlotte Pointing
Taste Test
Everything is Better With Chocolate Sauce—Here’s Where to Buy and How to Make It Without the Dairy Everything is Better With Chocolate Sauce—Here’s Where to Buy and How to Make It Without the Dairy
by Charlotte Pointing
Health
Another Surprising Use for Jackfruit: Flour That’s Diabetes-Friendly and Gluten-Free Another Surprising Use for Jackfruit: Flour That’s Diabetes-Friendly and Gluten-Free
by VegNews Editors
Taste Test
7 Traditional German Recipes Without the Meat, From Sausages to Schnitzel 7 Traditional German Recipes Without the Meat, From Sausages to Schnitzel
by Charlotte Pointing
Restaurants
Where to Find the Best Vegan Brunch in Los Angeles Where to Find the Best Vegan Brunch in Los Angeles
by Sarah McLaughlin