You Don’t Have To Wait: Make Peanut Nutella at Home in Minutes

Taste Test

You Don’t Have To Wait: Make Peanut Nutella at Home in Minutes
How to Make the Ultimate BLT—No Bacon Required

Taste Test

How to Make the Ultimate BLT—No Bacon Required
The Dutch Oven That Does It All Is Nearly 40% Off Right Now

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The Dutch Oven That Does It All Is Nearly 40% Off Right Now
These Vegan Cookbooks Are Worth Every Penny—And They're On Sale Right Now

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These Vegan Cookbooks Are Worth Every Penny—And They’re On Sale Right Now
These Hash Brown Recipes Go Way Beyond Breakfast

Taste Test

These Hash Brown Recipes Go Way Beyond Breakfast
8 Irresistible Recipes Made With Vanilla, From Holiday Nog to Cranberry Tarts

Taste Test

8 Irresistible Recipes Made With Vanilla, From Holiday Nog to Cranberry Tarts
How Do Flaxseeds Benefit Your Body? (Plus, 7 Tasty Vegan Recipes)

Nutrition

How Do Flaxseeds Benefit Your Body? (Plus, 7 Tasty Vegan Recipes)
Vegan Breakfast Near Me: 19 Chains to Grab a Tasty Morning Meal 

Restaurants

Vegan Breakfast Near Me: 19 Chains to Grab a Tasty Morning Meal 
Accidentally Vegan Snacks You Can Find At Any Supermarket

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Accidentally Vegan Snacks You Can Find At Any Supermarket
Food News of the Week: Superfood Smoothies at Veggie Grill, Ikea’s Vegan Sausages, and Cinnaholic’s New Brunch Rolls

News

Food News of the Week: Superfood Smoothies at Veggie Grill, Ikea’s Vegan Sausages, and Cinnaholic’s New Brunch Rolls
20 Reasons (and 60 Restaurants) Why Los Angeles Is a Plant-Based Paradise

City Guide

20 Reasons (and 60 Restaurants) Why Los Angeles Is a Plant-Based Paradise
The Future of Protein Powder Is Here—and It’s Made From This One Ingredient

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The Future of Protein Powder Is Here—and It’s Made From This One Ingredient
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