“Slutty Vegan ATL is on a 50-city national tour and, with each stop, we are committed to doing two things: helping people reimagine veganism and registering people to vote,” Slutty Vegan Owner Pinky Cole says.
From catfish tofu to Coney dogs smothered in chili, Detroit is brimming with great vegan food that truly represents the diverse culture of the area.
M!LK is now scooping vegan gelato in flavors such as ginger turmeric and dulce de leche from the open window of Pizzeria Du.
Hospitality group Planta Restaurants opens its fifth vegan restaurant, Mexican-inspired Planta Cocina, in the Canadian city.
The band creates a soyrizo- and potato-filled taco in partnership with LA chain HomeState to help families living at the Watts Housing Projects and undocumented back-of-the-house restaurant workers.
The best vegan brands and change-makers, including doctors, politicians, and athletes, gather for the two-day event at the Javits Center to promote all-things vegan.
From Latinx boba to traditional Japanese food trucks to “aesthetic” iced African lattes, there’s an endless variety of plant-based eats at Los Angeles’ all-vegan street fair.
“Black lives matter, and we will stand with you for as long as it takes to make that true in our country,” the company said in a letter.
BAIA will offer vegan versions of Italian classics, created by renowned vegan chef Matthew Kenney, such as Caprese salad, cavatelli, and eggplant parmesan.
College student Lana Weidgenant’s petition for Wendy’s to create plant-based versions of its square patties is gaining traction.
The outspoken vegan and social justice advocate from Newark, NJ has announced his nomination, bringing attention to the fact that he is “the only senator who goes home to a low-income, inner city community.”
The newly vegan musician’s celebration included a buffet of mac and cheese, mashed potatoes, greens, and vegan bacon-topped chicken sandwiches, followed by a poolside showing of the anticipated musical film.