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Black-Owned Vegan Restaurant Twisted Plants Opens in Wisconsin, Serving Stoner-Inspired Fare

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New Line of Vegan Lasagnas, Enchiladas, and Shepherd’s Pies are Coming to Publix and Sprouts Nationwide

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New Store in Sweden Prices Foods Based on Climate Impact

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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?

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Craving Burgers, Chinese, or Burritos? You Can Order Them All From This New Vegan Concept in Los Angeles

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IKEA Is About to Launch Vegan Pork Cutlets in Hong Kong

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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
The 2011 Veggie Awards

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The 2011 Veggie Awards

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Tabitha Brown Teaches Steve Harvey How to Make Vegan Meatloaf

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Target Launches Its Own Plant-Based Burgers

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Top Chef Alum Opens Fifth Vegan Burger Shop in Washington, DC 

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New Vegan Fried Chicken Shop Opens in Southern California
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