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Vegan Restaurateur Ravi DeRossi Opens Three NYC Restaurants on the Same Day
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France Just Got Its First Michelin Star for a Vegan Restaurant
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Vegan Taco “Hell” Pop-up Takes on the Bell in St. Louis 
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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Dallas Is Getting Its First Sober Vegan Charcuterie Bar 
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Lab-Grown Meat Is Now Available for Delivery for the First Time Ever
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