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After Three Decades at Tyson, Two Meat Execs Jump Ship to Work for Beyond Meat 
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Perfect Day Launches World’s First Dairy-Identical Gelato and Take-And-Bake Cakes
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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Meat Giant to Bring Lab-Grown Meat to Brazil 
Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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