Beyond Drops the “Meat” as It Eyes the Expanding Protein Category Beyond Drops the “Meat” as It Eyes the Expanding Protein Category

Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot

The FDA’s New ‘Best By’ Food Label Strategy Will Save Americans Millions and Reduce Waste The FDA’s New ‘Best By’ Food Label Strategy Will Save Americans Millions and Reduce Waste

Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet

The VegNews Guide to Vegan Protein Powders (Because They’re Not All the Same) The VegNews Guide to Vegan Protein Powders (Because They’re Not All the Same)

January 14, 2026

Fashion + Beauty

These Vegan Ugg Boots Will Keep Your Feet Comfy, Cozy, and Cruelty-Free These Vegan Ugg Boots Will Keep Your Feet Comfy, Cozy, and Cruelty-Free