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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Billionaire Jim Mellon Predicts End of Meat and Dairy Farming Is Near
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Vegan Beyond Meat Chicken Tenders Are Coming to 400 Restaurants
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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Planta Expands Vegan Empire to 7th Location in Florida
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