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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Baskin-Robbins Is Just As Obsessed With Oat Milk As You Are. New Vegan Ice Cream Comes to 2,500 Locations.
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New Vegan Pork Ribs Are Coming to NYC Grocers
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New Zealand Gets its First Vegan Milk Factory
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Vegan Just Egg Launches at Street Food Stalls in China
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Washington, DC Gets Its First Vegan Doughnut Shop
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