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More Than 10,000 Sign Petition for Plant-Based Chicken at Popeyes  
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America’s First Vegan Empanada Shop to Open in Chicago
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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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Portland’s New Food Cart Advocates for Ocean Conservation with Beachy Vegan Food
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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