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Upton’s Naturals Sues Oklahoma for Unconstitutional Anti-Vegan Labeling Law
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US Government Grants $3.5 Million to California University to Research Lab-Grown Meat
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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Upscale Vegan Chain Launches Meal Kits With Nationwide Delivery
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New Vegan Bistro in NYC to Serve Plant-Based Steak and Seafood
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