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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Eating Fat from Plants Instead of Meat Drops Stroke Risk by 12 Percent, Study Suggests
Rachael Ray Brings Plant-Based Menus to NYC Schools as Head of New Chefs Council 
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Rachael Ray Brings Plant-Based Menus to NYC Schools as Head of New Chefs Council 
High-Protein Nutritional Yeast to Become a $1 Billion Market by 2032
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High-Protein Nutritional Yeast to Become a $1 Billion Market by 2032
Why This Entrepreneur Went From Farming Pigs to Making Vegan Bacon
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Why This Entrepreneur Went From Farming Pigs to Making Vegan Bacon
Vegan Diet Reduces Swollen Joints By 53 Percent in Arthritis Patients, Study Finds
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Vegan Diet Reduces Swollen Joints By 53 Percent in Arthritis Patients, Study Finds
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