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Impossible Foods Is Now Developing Dairy-Identical Milk from Plants
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Documentary The Game Changers Inspires Greggs’ CEO to Go Vegan
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Belgians Urged to Eat French Fries Twice Per Week as Civic Duty
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Amsterdam’s Vegan Junk Food Bar Expands to First International Location 
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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Craving Burgers, Chinese, or Burritos? You Can Order Them All From This New Vegan Concept in Los Angeles
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