It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
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It Popularized French Pâté in the US. Now, This 48-Year-Old Charcuterie Company Is About to Do the Same for Vegan Foie Gras.
Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
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Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
Where to Eat Vegan in Australia, According to Kourtney Kardashian
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Where to Eat Vegan in Australia, According to Kourtney Kardashian
Paul Wesley Calls for Shift to Vegan Diet: "Animal Farming Has Obliterated Our Beautiful Forests"
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Paul Wesley Calls for Shift to Vegan Diet: “Animal Farming Has Obliterated Our Beautiful Forests”
You'll Never Guess What Researchers Are Using Leftover Kale for Now
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You’ll Never Guess What Researchers Are Using Leftover Kale for Now
Japan Looks to Increase Plant-Based Food Options to Attract Vegan Tourists
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Japan Looks to Increase Plant-Based Food Options to Attract Vegan Tourists
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