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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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You Can Become the World’s First Vegan Meat Sommelier
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Vegan Cinnamon Roll Chain Cinnaholic to Nearly Double In Size With 60 New Locations
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Chobani Launches Vegan Oat Milk Creamers
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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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