The Future of Seafood? Plant-Based Innovation, Say Industry Experts 
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The Future of Seafood? Plant-Based Innovation, Say Industry Experts 
This Silicon Valley Engineer Ditched Software to Make Seitan Salami to "Help Shift the Food Culture Paradigm”
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This Silicon Valley Engineer Ditched Software to Make Seitan Salami to “Help Shift the Food Culture Paradigm”
Yes, You Can Get Starbucks' New "Abundant Year Savory Latte" With Oat Milk, But What About That Giant Hunk of Pork?
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Yes, You Can Get Starbucks’ New “Abundant Year Savory Latte” With Oat Milk, But What About That Giant Hunk of Pork?
Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
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Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
Vegan Food News of the Week: Kourtney Kardashian’s Erewhon Juice, Habanero Hot Honey, and Salted Caramel Brownies
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Vegan Food News of the Week: Kourtney Kardashian’s Erewhon Juice, Habanero Hot Honey, and Salted Caramel Brownies
While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion
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While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion
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