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Singaporean Teenagers Were the First to Order Eat Just’s Lab-Grown Chicken—Here’s What They Thought
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You Can Now Get Impossible Meat Taco Salads at Rubio’s
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Orlando’s Historic Milk District Transforms Into “Almond Milk” District To Promote Vegan Food 
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Chicago Shop Now Ships Vegan Deep-Dish Pizzas to 32 States
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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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