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This Startup Raised $1 Million to Make Honey That’s Actually Vegan
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World’s Largest Meat Trade Show Welcomes Meat Alternatives
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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats
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The Long-Term Consequences of a Keto Diet: Heart Disease, Diabetes, and Cancer, New Study Finds
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Lab-Grown Shrimp, Crab, and Lobster to Debut in Asia
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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