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Food News of the Week: King Charles’ Chocolate Excursion, LA Vegan Hot Spot Expands, and a Plant-Based Sushi Spot Reopens
How to Make a Delicious Beef-Free Version of Pho,  Vietnam's Iconic National Soup
Taste Test
How to Make a Delicious Beef-Free Version of Pho, Vietnam’s Iconic National Soup
With Beyond McNuggets and a Meatless "Phamacy," France Emerges as Europe's Plant-Based Leader
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With Beyond McNuggets and a Meatless “Phamacy,” France Emerges as Europe’s Plant-Based Leader
Taste Test
The Top Veggie Burger Picks From a Nutritionist
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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
Why Plant-Based Dining Gets an A+ at Top Universities Around the World
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Why Plant-Based Dining Gets an A+ at Top Universities Around the World
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