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World’s First Lab-Grown Ribeye Steak Is Here
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Soap Legend Dr. Bronner’s Is Launching Vegan Chocolate Candy Bars
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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Startup Readies to Make 18 Million Pounds of Animal-Free Seafood Annually
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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Good Catch’s Vegan Seafood Expands to Europe 
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