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Sunday Supper’s New Vegan Singles Feel More Like Nonna’s Kitchen Than the Freezer Aisle Sunday Supper’s New Vegan Singles Feel More Like Nonna’s Kitchen Than the Freezer Aisle
Taste Test
Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts Pour Balsamic Vinegar On Everything, From French Toast to Brussels Sprouts
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5 Brands Making Shellfish From Plants 5 Brands Making Shellfish From Plants
Restaurants
LA’s Best Vegan Thanksgiving Feast Comes Courtesy of a French Bakery LA’s Best Vegan Thanksgiving Feast Comes Courtesy of a French Bakery
Hot Products
Announcing the Limited-Edition VegNews 25th Anniversary Vegan Box! Announcing the Limited-Edition VegNews 25th Anniversary Vegan Box!
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