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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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Dirt Candy Owner Opens ‘Made-From-Scratch’ Veggie Burger Shop in NYC 
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New Shop Brings Vegan Brioche Doughnuts to Maine
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Vegan Avocado Ice Cream Bars to Launch at Kroger
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Vegan Brand Expands Its Walmart Presence with $7 Million Investment 
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San Diego’s Newest Vegan Fast-Food Shop Serves 1,100 Students on Opening Day 
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