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Vegan Gyros with Dairy-Free Tzatziki Launch at NYC’s Halal Guys
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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All Vegan Outdoor Market to Open in Vancouver This Summer
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Culinary Icon Roy Choi Partners with Field Roast to Promote Vegan Meat to Chefs
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New Program Helps Black, Brown, and Low-Income Families In Need Access Fresh Vegan Food
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Kevin Smith’s Jay and Silent Bob-Inspired Pop-Up to Serve Vegan Burgers in Canada 
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